Manufactured by Cargill Cocoa & Chocolate
Like all organic food, no synthetic pesticides, herbicides or fertilizers are used to cultivate organic cacao trees. With a deeply rooted commitment to environmental sustainability, responsible supply chain, and quality ingredients, Gillco is proud to offer organic chocolate in our expanding organic portfolio.
We feature organic chocolate based on highly regarded, tried and trusted gourmet chocolate, and produced with 99.5% organic ingredients. The majority of the organic ingredients are produced under the Cargill brand, including exclusive cocoa ingredients from the Dominican Republic. All of our organic chocolate meets the requirements of NOP (North American standards) or BIO (European standards) and is certified by SKAL and ECOCERT.
Main ApplicationsWhether you're creating a new organic product, or looking to enhance an existing recipe, organic chocolate is a favorite among consumers. Popular applications include:
- Organic snack bars
- Organic baked goods
- Organic confections
- Organic dairy products
- Organic beverages